Hearty spiced and smoked until golden yellow
Konservierungsstoff: Natriumnitrit
Antioxidationsmittel: Ascorbinsäure
Zutaten: 100g bestehen aus 101g Schweinefleisch
Mindesthaltbarkeit 60 Tage Lagertemperatur max
Original Schwarzwälder Seitenspeck Scheibe ca. 400g Vesper Hearty spiced and smoked untilOriginal Black Forest side bacon slice approx. 400g Our Black Forest ham is produced using a gentle natural maturing process: the ham matures over several months in smoking and resting chambers. The Black Forest air, the secret spice mixture and the fir smoke make this ham a very special Black Forest specialty Ingredients: 100g were made from 141g pork, table salt, spices, spice extracts, flavors, dextrose, sugar, maltodextrin, smoke, antioxidant: